-         Preheat oven to 475º

-         Place pizza directly on oven rack, with foil from

           box underneath

-        At 8-minute mark, pull foil & leave pizza on rack

-         Bake for 4 minutes; or up to 6 minutes for a
   crispier crust

 STROMBOLI (defrosted)

-        Preheat oven to 475º

-         Place Stromboli directly on rack for 30 minutes,

           turning once

-         Carefully open foil, crisp each side for 2-3 minutes

STROMBOLI (frozen)

-        Turn oven on to 475º and immediately place

           Stromboli directly on rack

-        Bake for 45 minutes, turning once

-         Carefully open foil, crisp each side for 2-3 minutes

 WINGS

-        Preheat oven to 475º, keep wings frozen

-         Place wings on baking sheet coated w/ non-stick
   spray & bake for 20 minutes,  turning once

-         For crispier wings, just add a few more minutes

“BOBBY CHEZ” CRABCAKES

-         Preheat oven to 450º & place crabcakes on
  baking sheet

-         Bake for 15 minutes, turning once

-         For crispier crab cakes, just add a few minutes

 COOKIES

-         Preheat oven to 350º

-         Knead cookie dough  thoroughly

-         Drop spoonfuls onto baking sheet and bake
   8-12 minutes

 SOUP

-         If frozen remove lid and defrost in microwave
  (4 min at ½ power)

-         Place soup in medium saucepan and heat over
  medium-low flame for 15 minutes

 TOMATO PIE (Sicilian Crust)

-         Preheat oven to 475 º

-        Place tomato pie directly on rack, with foil
  from box underneath

-         At 8-minute mark, pull foil & bake 4-5 minutes
  on rack

-         Remove from oven and cool before cutting