February
Friday 2/5 – Southwestern Chicken - Our white sauce mixed with spicy chipotle salsa, grilled chicken, roasted corn, monterey jack cheddar & fresh cilantro.
Friday 2/12 – Bacon Blue Cheese Burger   - Our red sauce w/ 3-cheeses, ground beef, smoked bacon, crumbled blue cheese & red onions.
Friday 2/19 – Baltimore Crab  – Our white sauce w/ 3-cheeses, lump crabmeat, caramelized onions, roasted red peppers & old bay seasons.
Friday 2/26 – Janie’s Meatball Pizza  - Our red sauce w/ 3-cheeses, Janie’s homemade meatballs (beef, veal, pork) with sliced sharp provolone.
March
Friday 3/5 – Pulled Pork Pizza – Our white sauce w/ 3-cheeses, tender oven-roasted pork, roasted red peppers & sliced sharp provolone.
Friday 3/12 - Chicken Scallopini  - Our red sauce w/ 3-cheeses, chicken, mushrooms, green peppers, sweet onions & sliced fontina cheese.
Friday 3/19 –  The Big Easy - Our red sauce w/ 3-cheeses, spicy Louisiana sausage, long hot peppers, sweet onions & creole seasonings.
Friday 3/26 – Janie’s Meatball Pizza  - Our red sauce w/ 3-cheeses, Janie’s homemade meatballs (beef, veal, pork) with sliced sharp provolone.